Word 奈良漬

奈良漬
奈良漬け
ならづけ
narazuke
vegetables pickled in sake lees
нарадзукэ (пикули, вымоченные в сусле от сакэ)
Noun

Kanji that this word consists

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shi
つ.ける、つ.かる、-づ.け、-づけ
tsu.keru, tsu.karu, -zu.ke, -zuke
pickling, soak, moisten, steep
вымачивать; мариновать
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ナ、ナイ、ダイ
na, nai, dai
いかん、からなし
ikan, karanashi
Nara, what?
Нара
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リョウ
ryoo
よ.い、-よ.い、い.い、-い.い
yo.i, -yo.i, i.i, -i.i
good, pleasing, skilled
хороший

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