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Word 醂す

醂す
淡す
さわす
sawasu
(Reading only for 醂す )
あわす
awasu
to remove the astringent taste from persimmons; to soak in water;to steep in water; to matte (with black lacquer)
1) замачивать в воде (напр. для уничтожения вяжущего вкуса); 2) отбеливать в воде; 3) покрывать чёрным матовым лаком
Verb

Kanji that this word consists

淡 Top
タン
tan
あわ.い
awa.i
thin, faint, pale, fleeting
слабый; бледный; тусклый
More
醂
ラン、リン
ran, rin
あわ.す、さわ.す
awa.su, sawa.su
remove astringency, bleach in water
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