Word 麩

fu
wheat gluten (usu. steamed or baked)
печенье (гренок) из пшеничной клейковины
Food term
Noun

Kanji that this word consists

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fu
ふすま
fusuma
light wheat-gluten bread
fu
ふすま
fusuma
light wheat-gluten bread

Related words

お麩
wheat gluten (usu. steamed or baked)
Synonym
生麩
nama-fu;wheat gluten mixed with rice flour and steamed in large blocks
Synonym
焼き麩
yaki-fu;wheat gluten leavened with baking powder and baked into long bread-like sticks
Synonym

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